Iberian Extra Salchichon (1 KG)

Iberian Extra Salchichon (1 KG)

It is a traditional sausage of Extremadura made with lean pork of Iberian pig, black pepper, salt and garlic. It ripens in natural drying sheds until reaching the ideal curation point.

Its texture is also fleshy and juicy in palate, thanks to the balance between lean and fat, which provides a delight treat to those who taste it.

Iberian Salchichon (Spiced Sausage)

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